餐饮宾客关系主任 Guest Relation Officer of F&B

岗位描述：
Job Description:
1.Arrive on time, report directly to the ADOFB, and accept tasks assigned by the ADOFB.
1.按时到岗，直接汇报餐饮副总监，并接受餐饮副总监分配的任务。
2.Responsible for restaurant cashiering and ushering, with basic computer skills.
2.负责餐厅收银及领位的工作，会电脑基础操作。
3.Establish and maintain positive relationships with all hotel guests, and strive to anticipate guest needs in order to meet and exceed them.
3.与所有的酒店客人建立并保持积极的关系，努力去预知客人需求以便满足并超出他们的需求。
4.Introduce and sell seasonal products in the restaurant.
4.餐厅季节性产品介绍及销售。
5.Working experience in Chinese restaurant, positive and optimistic, good at communicating with guests.
5.有中餐厅工作经验，积极乐观，善于和客人沟通交流。
6.Shift-shift is required (specifically adjusted according to operation)
6.班次-需轮班（具体根据运营调整）
①6:30-11:00 17:00-21:00
②11:00-14:30 17:00-21:30
③14:30-23:00