Outlet VIP Supervisor/Assit. Manager 餐厅VIP服务主管/副经理

主要负责31楼VIP业主餐厅的对客餐饮服务和日常运营管理
Maintain a consistent standard of conduct that is courteous and loyal to
both guests and fellow associates throughout the Hotel. Maintain a high standard of
hygiene and cleanliness with regard to safety at all times. Assist in preparation of outlet for
service periods. Be familiar with all current menus and beverage lists and engages in
active up selling.
坚持始终如一的行为标准，对客人，同事；任何时间要坚持高标准的卫生和整洁；为服务做
好准备；对客人进行推销