衡食餐厅厨房厨师Eat Well Cook

此岗位为逸衡酒店衡食厨房厨师实习生。
职位简介
理解并认同逸衡的品牌特色，践行逸衡品牌服务行为。负责根据菜谱中规定的品牌质量标准制作食物，满足厨房清洁标准的要求，协助完成食材准备、轮班以及点餐工作。接受餐厅服务的相关培训，根据需要协助并承担餐厅服务的职责。组织厨房运营并制作和送上各种菜肴，监管厨房团队中的下级员工。遵守当地的卫生和安全法规，或其它适用的规定，以及品牌规范和当地的规章制度。
Understand and identify with EVEN Hotel brand characteristics, and practice EVEN Hotel brand service standards. Responsible for food production in accordance with brand quality standards specified in recipes, meet kitchen cleaning requirements, and assist with ingredient preparation, shift arrangement and order taking. Receive relevant restaurant service training, assist and undertake restaurant service duties as required. Organize kitchen operations, prepare and serve various dishes, and supervise junior staff in the kitchen team. Comply with local health and safety regulations, other applicable requirements, brand standards and local rules.
一、主要工作职责 Key Responsibilities厨房实操工作 Kitchen Operations
准备厨房设备以便使用
Prepare kitchen equipment for service
为菜单上的项目安排准备原料
Prepping raw ingredients for menu items
准备简单的食品
Prepare simple food items
准备食品为客人服务
Prepare food for guest service
将食品切片并置于盘子上
Slice food and arrange on plates
协助检查和接收货物
Assist with goods inspection & receiving
储存货物
Store all delivered goods properly
管理储存区
Manage storage areas
清洁和储存设备
Clean and store kitchen equipment after use
清洁房屋
Clean back-of-house premises
处理垃圾和布草
Dispose of waste and handle linen
保持厨房卫生
Maintain kitchen sanitation standards
清洁厨房和设备
Clean kitchen space and all equipment regularly
保持高度的个人卫生
Maintain strict personal hygiene at all times
参加所有说明会
Attend all briefings as scheduled
参加培训活动
Participate in all training activities
除本职位所要求的主要工作职责外，因逸衡酒店的运营模式，该职位员工应履行一专多能的工作职能。
In addition to the core duties of this position, staff shall perform multi-skilled tasks in line with EVEN Hotel’s operation model.
人际沟通 Interpersonal Interaction
针对宾客的需求、要求以及投诉和抱怨，及时汇报寻求解决办法
Report guest needs, requests, complaints and grievances in a timely manner for solutions
与餐厅经理紧密合作，为宾客奉献健康平衡的美食选择
Work closely with restaurant managers to provide guests with healthy and balanced food options
妥善回应宾客的抱怨，及时汇报，确保宾客真正满意
Respond appropriately to guest complaints, report promptly to ensure genuine guest satisfaction
经常向宾客寻求反馈，根据反馈满足宾客的特殊需求和需要
Regularly seek feedback from guests and meet their special requirements accordingly
与其他同事和宾客分享您的健康生活体验
Share healthy lifestyle experience with colleagues and guests
了解逸衡品牌和酒店行业的相关信息，掌握健康生活和均衡营养方面的知识及理念，以便更好地提供符合逸衡酒店品牌要求的服务
Acquire knowledge of EVEN Hotel brand and hospitality industry, master concepts of healthy living and balanced nutrition to deliver services meeting EVEN Hotel brand standards.