Outlet Waiter/Waitress 餐厅服务员

①送餐部服务员
1、Personnel who assist their superior in carrying out an assigned task.
服从上级领导指派的任务，并能够很好完成。
2、Maintain good relation with outlet captain, supervisor, manager and waiters.
与上级，同事，保持良好的关系。
3、Adhere to the standards and sequence of service within the outlet.
根据酒店的标准和服务的顺序。
4、Ascertain guest’s satisfaction and advise supervisor of any guest complaints or problems no matter how small.
查明客人的满意程度，告诉主管任何客人的不满或问题无论大小。
5、Understand fully all emergency evacuation procedures.
完全了解所有紧急程序。