Commis / Kitchen Assisitant - 厨师

- 1年以上相关工作经验；相关专业应届高职毕业生亦可
- 中餐、西餐、宴会、员工餐厅均
- 尊重客人需求，认真对待客人的提问或投诉，热衷于满足客人期望，时刻提供专业和高水平的服务质量
- 自信乐观，工作自觉主动、负责任
- 愿意接受轮班工作
- At least 1 year similar working experience or fresh graduates who major in culinary or equivalent at higher vocational colleges
- Experience for Chinese Cuisine, Western Cuisine, Banqueting Kitchen and Empolyee Restraunt is perferabl
- Respects guest needs; takes great interest in satisfying them by taking their interests and complaints seriously; consistently delivers professional services with high quality work standards.
- Shows self-confidence and an optimistic outlook; acts on own initiative and takes responsibility for own work
- Accepts to take shift work